Mackerel Salad

  This is a really simple to make salad that’s perfect for a filling lunch or a light dinner. Ideal for when you don’t have a lot of time available to make your evening meal but still want something substantial, this Mackerel Salad is also great for when you’re lost as to what to make … Continue reading Mackerel Salad

Butternut Squash Stuffed with Black Bean and Sweetcorn Couscous

  Ingredients: 1/2 a butternut squash 3/4 cup of couscous (I use the Ainsley Harriott “just add boiling water” couscous) 1/3 tin of black beans, drained and rinsed 1/3 tin of sweetcorn 5 cherry tomatoes, quartered 1 teaspoon cumin 1 teaspoon chilli powder 1 clove of garlic, finely chopped Handful of fresh coriander, finely chopped … Continue reading Butternut Squash Stuffed with Black Bean and Sweetcorn Couscous