Sweet Potato, Chickpea and Spinach Curry

I asked you all on Twitter and Instagram if you wanted the full recipe to this delicious vegan curry to which you all said yes so, as promised here's the recipe! Based off the recipe from The Vegan 8  this is my interpretation of the original, with a few tweaks here and there to represent what … Continue reading Sweet Potato, Chickpea and Spinach Curry

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Fruity Granola Porridge

Since I haven't shared a recipe with you in a little while I thought I'd write out one of my favourite breakfast recipes for when I'm not in university and have a bit more time in the morning to make myself a real breakfast. Ingredients Porridge Oats (I just use the low sugar ASDA own … Continue reading Fruity Granola Porridge

Tomato and Spinach Pasta

Inspired by a recipe featured on BudgetBites I thought I'd share a great pasta recipe for when you need a quick dinner that tastes great! This recipe serves 1-2 people, as I normally just cook for myself - being a student. Ingredients Penne pasta (use packet instructions for serving size) 1/2 onion  2 cloves garlic 1 Tbsp olive oil 1/2 can plum tomatoes  250g fresh … Continue reading Tomato and Spinach Pasta

Roasted Aubergine with Sweet Onions

With the summer holidays coming to an end we're all beginning to get ourselves ready for heading back to work or school/college. I don't know about you but I tend to overindulge in food and drink during the holidays - eating out and going for evening drinks with friends. It's safe to say that my … Continue reading Roasted Aubergine with Sweet Onions

Drink of the Summer: Port and Tonic

Up until my trip to Lisbon, Portugal I was set on the Aperol Spritz as being my drink of the summer but this all changed after my first sip of Port and Tonic. Consisting of white port and tonic, served with ice and lemon (or lime) this simple yet sophisticated drink is perfect for hot summer … Continue reading Drink of the Summer: Port and Tonic